*spring morning and going outside to look at all the things I planted yesterday
*daughter signing up for college program

Hi All, it seems I am in a salad rut of greens and tomate lately. Looking for new veggie recipes to try! What's your latest (or all time) fave green veggie recipe? Saute?

Also a question re the Boston Brown Bread recipe in our RR recipes: Thanks Alison for contributing it. I'm making DIY buckwheat flour with buckwheat in the blender. Has anyone made this in loaf pans, and if so how long does it take to bake?

Have a lovely day-
Carol