Venus rising on a deep blue night with the words Radiant Recovery superimposed on it
Cherry blossoms
April 19, 2020, 
 
Hi {!firstname_fix}, 
    We are continuing the walk around the neighborhood on "flower" day. I think the addition of the New Mexico blue sky on this one makes it especially nice. That is our typical sky. It is one of the reasons I love it here so much.
    My cleaning and clearing has continued.I have a back room which I think was originally a porch off of the kitchen. It has my washing machine and dryer and a 1950's yellow formica top table and chair set. In some ways it had become the storage area where things without a home often ended up. This week I targeted it and decided to just clean one tiny area at a time. It is progressing. I got to the cookbooks. Took them all off the shelf, dusted everything and decided what books I love and have used and what were just liking the idea but not ever using. I cut the number of them in half.I was surprised because it got me really excited about cooking again. 
    I think I had drifted away from really cooking for a while. Going through my cookbooks pinged something very deep. I want to cook things. Of course I will have to be imaginative about getting the ingredients. But don't be surprised at seeing recipes reappearing here in the newsletter. Most likely it will be things I want to cook.
    This morning I was sitting at the table facing the wall that has my cooking appliances on it [a rice steamer, a crock pot, a waffle iron, a knife sharpener, my electric skillet, and assorted let's eat food on the road containers] Everything was clean and neatly organized. I have African violets on the top shelf, they are in bloom. And a triple orchid from Trader Joe's that is blooming as well. The walls have dog pictures and kid pictures. And I have one huge Christmas cactus from a friend who is not longer around. I was told it was a Christmas cactus but it actually blooms on my birthday in November so I have especially fond feelings for it.
    When I was cleaning and sorting, Andrew came in with the vacuum cleaner. He was doing Thursday chores, but decided to vacuum all the shelves and the walls and the top the garage grow light that extends the width of the room. And I had taken the piece of driftwood I had found in Maine in 2008 when I spent the winter there. I rinsed it and the kitchen smelled of the sea. Everything was clean and the sun was shining through the two stained glass pieces of art that I have hung in the window.
    I was sitting with a cup of tea thinking how beautiful the space was. I was thinking about how this could be a space for art and comfort and connection. We eat at the table, we play board games there as well. Andrew had washed the sliding glass window next to the table and it was transparent. No dog nose, no cobwebs, now trailings from unknown insects, no large flies buzzing about.
    This space has always been there. But I have not seen it, I have not cared for it. I think this time of sheltering is changing me on a very deep level. I do not feel "locked down" or "quarantined" or "socially isolated."  I feel as if I cam literally coming home to a way of
life that I cherish and want. I want to be present, to reflect on things, I want to need less. I was to feel safe and to have things cleaned and cleared of stuff I do not care about. And there is absolutely no reason this cannot continue.
    We are continuing the class on transforming fear. I think we are doing level many levels. We started with the knowledge base and then dropped into some deep feelings, then paused and have been integrating this last week. Next we will look at these changes we are experiencing. We will look at how "doing the food" shapes our response to change.  We are learning to live in joy and even sweetness. And at the same time, many of us are touching on old memories when things were neither joyful nor sweet. It is a little hard to explain. Being open to joy makes room for sorrow. Being open to sorrow means feeling it. Of course I cannot explain such a process to you in a line or two, but it certainly is powerful.
    I hope you are all staying safe. Remember this is not a lockdown. We are sheltering in place to keep our friends and neighbors as safe as possible. And of course, to stay safe ourselves.
I am sending you all light and love.  
   
 
Support for Your Program
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COMMUNITY CONVERSATIONS
                                                                                         Conversations are grouped into topics so you can search for something you are interested in and join in, or you can start a new topic. This discussion is held on a list at our host service at io groups which is where we landed after leaving Yahoo.

People are talking, bring your questions and ideas!.It is nice place to get started if you are new to the community and are wondering what to do. Join it now.

 

GROUPS
The groups list is up on the web site. Just sign up for the group you would like to join. Read about the group before you ask to join. If you are starting or returning, join the Step One list.
 
CLASSES
We are currently just doing the one class on transforming fear. There is no charge for this class and you are welcome to join us.  https://groups.io/g/radiantreflections
 
JOIN US ON FACEBOOK
If you prefer talking on Facebook, come over to one of our three groups there. Radiant Recovery®, Radiant Recovery® International or Radiant Recovery® Germany  
 
WORKING WITH KATHLEEN 
Coaching is a special offering for people who are serious about enhancing their programs and would like to have ongoing coaching. Kathleen personally runs the coaching groups.This is not a class but is a process to support your progress. We have added a special chat for people in coaching. It meets twice a week to accommodate those who are in Greenwich Mean Time and those who are in USA time.
    Coaching includes several options now: Return to Radiance Coaching for those who have done the steps in the past and then drifted and would like to get back on track. Skilled Coaching is for people who are steady on the steps and ready to work on Step 7 life skills.  
    If you wish to join sign up for coaching and then we can talk about which section to join.
 
Sign up for group coaching
 
    I also provide individual coaching called Signature Coaching.  It can help you step out of the craziness of sugar addiction, return to steadiness and clarity after slipping away, slow down and focus on your recovery, or deepen a steady rhythm of recovery. This particular option is especially helpful if you did the steps a while again and then kinda meandered away. Or if you are facing some intense times and would. like skillful support.
    This is a 3 month process that includes doing an in-depth assessment of where you are in the process, designing an individual plan for you and then meeting once a week via phone or Zoom to work on your progress.
     This is the way to step out of feeling overwhelmed with where to start and what to do. Because it is so individualized, we can work on what is right for you at this point in your journey.  People tell me that coaching helps them feel safe and focused. We work with your style, your rhythm. This is a unique opportunity to release your fear and let go of shame.The guidance can shorten and ease your process so that in 3 months you will do what you might take a year to do on your own. Signature coaching is also an excellent way to tackle any special needs you may have. like wanting to get sober, or dealing with insulin resistance, or special medical concerns.
 
Sign up for Signature Coaching
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"You are telling your body it is important. You are noticing what you are eating and what you are feeling."
 
Testimonial of the Week

 

How are you? How was Easter? Ours was so fun. Heres one Ellie story to entertain you. So, Ellie had gone to like four easter egg hunts and got accustomed to the plastic eggs filled with candy. When OUR easter bunny left REAL eggs, she was totally confused and frustrated that she couldnt open them to get the good stuff inside. So I explained it to her, she remained confused. I finally told her I would open one and show her it was a real egg. So, I peeled it and she got SO excited when she she saw it was a hardboiled egg. She ate it, with this look on her face like Im so lucky! Dont take it away. THEN she got to the yoke and it was like she hit the jackpot. She popped the whole thing in her mouth and chomped away. Guess it serves as a reminder that the entire world isnt fixated on chocolate.

 

I cant believe my kid went berzerk for an egg J Hope I didnt bore you, but that story cracks me up. How were the boys? Crazy for broccoli or something?

 

Suz

 
Elaine's Yam Cakes
Image
I am posting about YAM cakes because they are such a great alternative. If you have not tried these, it is a great time of year to make them. They are delicious.  People use them for breakfast browns, for snacks, for lunch for the kids or for travel food. They freeze easily and only get better when reheated.
 
Read More
 
 
Radiant Recovery Store
David Smiling
David, my oldest son, runs our store. He makes sure your orders go out quickly and works with you to find the best things suited to where you are in your process. 

Please send questions and suggestions. I love hearing from you and truly want to help you do your program better.

 

Come visit our STORE. Call 505-345-3737.

Hoof Alive Hand Care

I asked Patti if I could share the post she recently wrote about the Cookbook. I liked it because I am the barbeque king, heh heh. I cooked for the leadership party we had at ranch. They all LOVE my salmon.

 

I have the cookbook and have tried many of the recipes and loved them all. We got a new bbq this past year and I made the different marinades with chicken and hamburgers and then we grilled it on our new bbq grill and it was so delicious! I would highly recommend getting it. Plus the cookbook has so many program tips in the beginning - whew a ton of information (which I embarrasingly never realized until I actually thumbed through it and studied that part). Get it, it's fabulous!

Get The Cookbook
 
Your Last Diet: More Than What You Think
Your Last Diet Book Cover

During this period of sheltering, many of us are way less concerned about weight issues. Some people may be gaining some weight because they are home and eating more and exercising less. We will be talking about these things in chat.

Here is a wonderful quote from Mosaic. I think we can all relate. It is so wonderful to be free of this.

 

I am so glad you are laughing! You must be healing! My daftest bit was thinking that if I got on slower it might say a lower number, and leaning over 10 times trying to get the dratted thing to say something different. Not to mention cutting my nails and taking my contact lenses out, the last actually quite helpful as I couldn't focus at all.

 

'Course, with my manipulations, if I ever shifted it down half a pound, I'd go round pleased all day, or if it had the cheek to go up it would be all gloom and doom.

 

I'm so glad that's all over. Isn't it totally amazing what the steps will cure!

 

 There is a lifetime membership fee of $99 to join YLD. This means if you go away for 5 years to try all sorts of other things that don't work and come back, you still have a membership and a great welcome!

 

If you would like to join us in YLD, come find us here.  
 
Goldfinch in bare tree

Getting Started with Step One

Kathleen DesMaisons, PhD

Today's article is for those of you who are just getting started with the program. You may not know quite where to go or what to do. This is a simple getting started guide.

Your new food plan and Step One will be shifting towards eating healthy foods including:

 

Proteins

Complex Carbohydrates (browns)

 

The first task is to learn about proteins. You will be having proteins at every meal, so it really helps to know what you love and what is easy for you.

 

 

Eggs

 

Birds

Chicken, turkey, game hens, ostrich, pheasant, duck, goose

 

Fish

White fish, crab, lobster, clams, tuna, swordfish, cod, salmon, mackerel, trout and many others

 

Meats:

Beef, pork, veal, lamb, venison, buffalo, rabbit, goat

 

 

Dairy

Milk, cheese, yogurt, cottage cheese

 

 

Beans/Grains/Nuts/Seeds

Tofu, tempeh, lentils, kidney beans, all other beans; quinoa, amaranth, millet, other grains; peanut butter, almond butter, any other nut butters

 

 

 

How much protein should you have?

 

As you master getting some protein into every breakfast, you can begin to look at how much you actually need for your body. First, find out how much you weigh. Take that number and divide it in half. This is the number of grams of protein that you need each day.

 

Then, divide this number by 3 to see how many grams of protein to eat at each meal.

 

If you weigh 150 pounds, you need about 75 grams of protein in a day and 25 grams at breakfast.

 

If you weigh more than 200, just plan for 30-33 grams of protein for breakfast. You do not keep adding more if you weigh more than 200 because most of your body is fat rather than muscle.

 

Lets work out how much protein you need for breakfast. If you are not good at math, dont get scared. You can do this with the group.

 

My weight = ___________

 

Half my weight = ______________

 

This equals the grams of protein I need every day.

 

One third of the total grams for the day= __________This is what I need at each meal.

 

I need _________ grams of protein for breakfast.

 

Here is a chart that shows you how much of a food you would have to eat if you just eat one food. It is kinda scary. But you will see that some proteins give you more nourishment. One hamburger gives you as much as 5 hot dogs. So we call ground meat a dense protein. The numbers show you why something like bologna really cant help your brain heal.

 

 

Food

Grams of Protein

120 Pound Person

(20 grams)

 

180 Pound

Person

(30 grams)

 

Egg medium

6

3

4

 

Peanut Butter, 2 TBS

7

6 TBS

8 TBS

 

Bologna, 1 slice

2.8 grams

12 slices

16 slices

 

Hot Dog

8 grams

3

4

 

Sliced ham 1 slice

4 grams

8 slices

12 slices

 

Yogurt one ounce

2 grams

10 oz

15 ounces

 

Milk one ounce

1 gram

2.5 cups

4 cups

 

Seeds like sunflower and pumpkin, 1 oz

7 grams

4 oz

6 ounces

 

Cottage Cheese, 4 oz

14 grams

6 oz

8 oz

 

Cheese, 1 oz

5 grams

4 oz

6 oz

 

Whey Protein powder, 1 level scoop

16 grams

1.5 scoops

2 scoops

 

Hamburger, 1 oz

8 grams

3 oz

4 oz

 

Chicken, 1 oz

8 grams

3 oz

4 oz

 

Tuna, 1 oz

8 grams

3 oz

4 oz

 

 

 

The fun starts when you mix and match. Try your hand at it. If you are signed up for one of the lists like the Step One list or the community list, post there and we can help you.

 

And of course, you may always email me at Kathleen@radiantrecovery.com

 

 
©2020 Kathleen DesMaisons. All rights reserved. You are free to use or transmit this article to your blog or website as long as you leave the content unaltered, use this attribution: "By Kathleen DesMaisons, Ph.D. of Radiant Recovery®, and notify kathleen@radiantrecovery.com of the location. Please visit the Radiant Recovery® website at for additional resources on sugar sensitivity and healing addiction. 

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